Sheep Milk Blog: Articles and Info
We regularly publish “ewesful” information, articles and research, recipes, and interesting pieces on the benefits of sheep milk, Jones Family Farm products, the environment, and farming in New Zealand.
Do you have a question about sheep milk dairy products that we haven’t answered in one of our blog posts? Contact us and let us know! We’ll do our very best to provide you with the answers you seek.
Jones Family Farm’s grass-fed sheep milk has a mild and creamy taste and is exceptionally nutritious. It’s an eco-friendly, A2 protein milk that promotes overall health and is easily digested. It’s a stomach-friendly alternative milk that can be a good option for everyone, including those with dairy intolerance!
It’s suitable for drinking straight, pouring on cereal, adding to your coffee, baking, cooking, and even nutraceuticals.
In this post, we provide a broad overview of both the environmental and health benefits associated with consuming sheep milk products.
Keep Up With the Joneses
Keep up to date with our latest blog content by subscribing to our newsletter using the form below! And don’t forget to check out our social media channels too! You’ll find Jones Family Farm on Instagram, Facebook, LinkedIn, YouTube and Tik Tok.